mandelbrotmenge

Hi,

I would like to post a recipe for a apple cake from my dear friend Anna last term here in Iceland. Please notice that all measurements are approximately correct, so you might have to use trail and error…

Dough

• 400g flour
• 150g butter
• 200g sugar (brown icelandic sugar “Púður…” if possible)
• 3 eggs
• 1 teaspoon baking soda
• 1-2 teaspoons vanilla sugar (or some drops vanilla essence)
• 1-2 teaspoons cinnamon
• 80 ml milk (enough to make the dough nice and creamy)

Mix all together and put it into a greased cake mold.

Spread

• 3-4 apples
• cinnamon
• sugar
• butter
• 100g almonds

Mix all togehter and put it on top of the dough.

Topping

• 1 part butter
• 2 part sugar
• 4 part flour

Melt the butter in the pan, add sugar and flour and mix it until you have streusel. Put the streusel on top. All together bake the cake in the headed oven at 180-200°C for 45-60 minutes.

Enjoy!